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Just a few steps from the Champs-Elysées, the Fermette Marbeuf is a unique restaurant where the authenticity of its décor (listed in the historical monument inventory) and exceptional charm of the Art Nouveau style meet.
The chef’s cuisine is at the same time new and classic, and always inspired: airy feuilletés, exquisite kidney fricassée, veal sweetbreads and Grand Marnier soufflé come together to make this an elegant, festive and refined gastronomic meeting-place.
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